Sesame seared sockeye salmon--3 Asian inspired courses

Start with a Thai basil spicy gazpacho shooter to tease the appetite.

Followed by black and white sesame seared sockeye salmon with ginger/orange glaze, accompanied by aromatic herbed jasmine rice and oven roasted bok choy.

Finish and cleanse your palette with banana/matcha ice cream topped with season fresh fruit.

Amount of guests for this experience: 4
The Protein:
Beef
Fish/Seafood
Chicken
Turkey
Pork
Tofu
Lamb
Something Exotic
No protein, just sweets!
Extra Preferences :
Organic Ingredients
Dairy free
Gluten Free
Vegetarian
Vegan
Diabetic
Kosher
Halal
Hindu Diet
Paleo Diet
Meal Preparation Time: Less than one hour
Chef could teach this meal:
Yes
No